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Thursday, February 18, 2016

TAPIOCA FRY | MARAVALLI KIZHANGU PORIYAL

TAPIOCA FRY 


Tapioca Fry | Maravalli Kizhangu poriyal - This is a very simple and tasty dish  prepared with tapioca, simple seasoning ingredients and flecked with coconut. Serve it with rice.

Thursday, February 11, 2016

PALKOVA | PALKOVA RECIPE

HomemadeSweet khoya |  Palkova


Hello friends ,

I know its been a long time  I posted on this blog and thanks to all of you for visting my space eventhough I have not updated. During this huge break  my family grew from three to four and her name is Aaradhana, she is 16 months old and I still can't believe it !!!!!!. Time just flies .


Inorder to take care of my family I had to make a temporary end to this space. Well now as my little one has grown up and I had a little time to spare for myself I am back and thereby you will see some posts in my space now and then.

Wishing  you all a very Happy Valentine's Day .Let me begin with a sweet dish that simply melts in your mouth 

Monday, January 20, 2014

PURAN POLI | SWEET POLI

PURAN POLI RECIPE




Puran Poli - A traditional  and delicious sweet prepared during festive occasions.It is also known as  Bobbattu or Holige or Obbattu . Poli is nothing but  a sweetened flatbread . 

The main ingredient for this recipe is maida , chana dal and jaggery.  A sweet filling is prepared with chana dal and jaggery . Now this filling or puran is stuffed inside a maida based dough and flattened. The flattened bread is  placed  in a hot tawa smeared with oil or ghee and cooked until both sides turn golden brown.  Now let us start with the preparation.

Tuesday, December 10, 2013

CARROT BEANS PORIYAL | CARROT AND BEANS STIR FRY RECIPE

CARROT BEANS PORIYAL RECIPE




Carrot and Beans Stir fry  - This is a fresh looking and great tasting dry curry made with carrot and beans. Poriyal or Stir fry is a common  side -dish prepared with any vegetables of your choice to accompany with rice . A simple South-Indian meal comprises of rice,Sambar, rasam , poriyal and curd. These poriyals can be prepared with simple seasoning ingredients and flecked with coconut.Now let us see how this simple and delicious poriyal is prepared.

Preparation time : 10 minutes
Cooking time : 15 - 20 minutes
Serves : 4