Kozhukattai in condensed milk
For this Kozhukatti you need
11/2 cups of rice flour
1 cup of milk
1 cup of milk
1 cup of water
A pinch of salt
1 tsp. of Sesame oil
Preparation
In a pan, boil water along with salt and sesame oil. When the water starts to boil, add the rice flour gradually . Make sure no lumps are formed. Now make small balls out of it and microwave it for 3 mins.
For this Payasam you need
1 can of condensed milk sweetened (we can also use coconut milk instead of condensed milk)
Few nos. of cashews roasted in ghee
1 tsp. of Crushed cardamom
Preparation
In a microwave bowl add the condensed milk and kozhukattai balls . Microwave upto 6 mins. Keep stirring.Finally add the cardamom and cashews.
It tasted really very sweet.......................
Note : If you find the consistency of the payasam to be thick, dilute with a cup of boiled milk
3 comments:
YUM!!
Wow!! This looks awesome. Does this have a traditional name?I've had this somewhere but can't think of where. Really tempting!
Hey we say tis 'paal kozhukatai'...a very auspicious prasadha for lord ganesh...my heart fav...ur clicks look super yum!!
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