Hurray!!!!. I have come to my 50th post with an award.
I really like to thank all of you for giving me encouragment with such lovely comments.
I also thank my hubby and my sweet little princess for their kind co-operation.
I started my blog inspired by seeing all the food bloggers.
It's very nice to share my recipies with you all and getting a very encouraging feedbacks.
Definitely I have to speak about the awards particularly. Such lovely and cheering up awards which is a source of huge inspiration.
I have got lots of friends in this Blogging world.
My heartfelt thanks to one and all.
I really like to thank Anncoo for sharing this award with me
Like to share this award with everyone of you friends
Wish to celebrate my 50th post with this Sweet
I found this recipe in a cookbook and would like to share with you all
Rava Coconut Milk Kesari
For this Kesari you need
1 cup of Rava
2 cups of thick Coconut milk
1 cup of Water
2 cups of Sugar
1/4 cup of Ghee
Few nos. of Cashew (Roast them in ghee and keep it aside)
A pinch of Orange / red colouring powder
Preparation
Heat Ghee in a pan. Roast the rava till a nice aroma comes from it . Keep aside
With one cup of coconut milk add one cup of water . Allow it to boil.
At this stage, add the roasted rava to it slowly by stirring continously, so that no lumps are formed.
When they start to boil, add the remaining one cup of coconut milk to it.Add the color and stir it well.
When the rava seems to be cooked add the sugar and mix it well.
Finally add the cashews.
Rava coconut milk kesari is ready to taste..................
OPTIONAL: AT THE FINAL STAGE ADD 2 TSP.CHANNA DAL FLOUR ROASTED IN GHEE TO INCREASE THE TASTE OF KESARI.
Additional Information about Kesari from a cookbook
Adding Milk to Rava called as "Milk Kesari"
Adding Coconut milk to Rava called as "Malabar Kesari"
Adding condensed milk at the final stage called as "Bengal kesari"
Adding Fruits like Bananas, Mango, Pineapple at the final stage called as "Fruit Kesari"
Adding Rose petals along with honey and rose essence at the final stage called as
"Gulabi Kesari"

I really like to thank all of you for giving me encouragment with such lovely comments.
I also thank my hubby and my sweet little princess for their kind co-operation.
I started my blog inspired by seeing all the food bloggers.
It's very nice to share my recipies with you all and getting a very encouraging feedbacks.
Definitely I have to speak about the awards particularly. Such lovely and cheering up awards which is a source of huge inspiration.
I have got lots of friends in this Blogging world.
My heartfelt thanks to one and all.
I really like to thank Anncoo for sharing this award with me
Like to share this award with everyone of you friends
Wish to celebrate my 50th post with this Sweet
I found this recipe in a cookbook and would like to share with you all
Rava Coconut Milk Kesari
For this Kesari you need
1 cup of Rava
2 cups of thick Coconut milk
1 cup of Water
2 cups of Sugar
1/4 cup of Ghee
Few nos. of Cashew (Roast them in ghee and keep it aside)
A pinch of Orange / red colouring powder
Preparation
Heat Ghee in a pan. Roast the rava till a nice aroma comes from it . Keep aside
With one cup of coconut milk add one cup of water . Allow it to boil.
At this stage, add the roasted rava to it slowly by stirring continously, so that no lumps are formed.
When they start to boil, add the remaining one cup of coconut milk to it.Add the color and stir it well.
When the rava seems to be cooked add the sugar and mix it well.
Finally add the cashews.
Rava coconut milk kesari is ready to taste..................
OPTIONAL: AT THE FINAL STAGE ADD 2 TSP.CHANNA DAL FLOUR ROASTED IN GHEE TO INCREASE THE TASTE OF KESARI.
Additional Information about Kesari from a cookbook
Adding Milk to Rava called as "Milk Kesari"
Adding Coconut milk to Rava called as "Malabar Kesari"
Adding condensed milk at the final stage called as "Bengal kesari"
Adding Fruits like Bananas, Mango, Pineapple at the final stage called as "Fruit Kesari"
Adding Rose petals along with honey and rose essence at the final stage called as
"Gulabi Kesari"
45 comments:
My heartly congrats to you.....nice recipe to celebrate the joy !!!!!
Hey Congrats on your award and for your 50th post too dear. Wish to achieve many more like this. Nice recipe too.
Congrats on your 50th post and the award! First time here you have a lovely space...
congrats on all ur awards dears...thank you the award.....nice kesari dear....
Congrats on your award and the 50th post Aruna! The kesari looks so delicious
Hey, I stumbled here through Priya's spot. Congrats on ur 50th post. I love kesari. Swing by my spot when you get a chance.
Congrats on your 50th post and that well deserved award dear. Thanks for sharing it with u all. Malabar kesari looks delicious dear.
COngrats Aruna..keep rocking and congrats on ur award..Kesari looks fabulous!!!
Hearty congratulations dear on ur 50th post and on the award. Expecting many more delicious posts from u, keep rocking:)
Congrats dear..Rava kesari sounds great...
Wow.. congrats dear! Thanks for the award dear! Delicious kesari da!
Congrats dear and thanks for your lovely comments :) and thanks for this award. The kesari looks so yummy and tempting.
congrats and kesari looks absolutely yum :)
Congrats on your 50th post and award..
kesari looks so yummy!!!
Wow thats an amazing picture, lovely decor...and kesari sounds quite unique and interesting:) Enjoy the award, happy blogging:)
Aruna, Kesari has come out so well. Love the colour.
Thanks for the Award!!
Wish to see more posts coming from you!!
First time here...Congrats on ur awards and kesari looks delish...
congrats on ur 50th post.kesari looks amazing..Never heard of addind coconut milk to itand nice to know abt different types of kesari.
Congrtas on ur award
Thank u very nuch for all ur wishes
Thank you Aruna for sharing the award with me.Milk kesari looks yummy!
hey aruna...congrats on your awards.and thanks for stopping by at my blog and for the wonderful comments..
Congratulations!! Wish you many many more!
Rava coconut milk kesari looks lovely!
Ooops :-) and thank you very much for sharing the same with me :-)
Dear Aruna,Congratulations on your 50th post and your award.
Kind of you to stop by @ my blog and give me an award. Did you know that is going to be my 25th post and I'll celebrate it with your award and a sweet recipe.Thanks a lot. This award will always be special, as its my 1st.
Your Rava Coconut Milk Kesari looks really awesome. Great Presentation. You have a beautiful blog. Looking forward to many more delicious and mouth watering recipes.
Congratulations Aruna!! Wish you tons of success and loads of happiness... Thanks for sharing the Award with me. :)
Hugs
Radhi
congrats on your 50th post...nice recipe for kesari...adding coocnut milk is so different and sounds delicious...
Congrats Aruna on 50th Post....
Thank you for sharing a beatiful award with me tooo :)
Hi, Congratulations on your 50th post and the award too!!! Thanks for stopping by. You have a lovely space too. Never heard of this kesari before. Thanks for sharing. Looks yummylicous :):)
Am following you.
Chitchat
http://chitchatcrossroads.blogspot.com/
Congrats for your 50th post and wonderful award !
And a lovely sweet post to company it :)
Congratulations...Thanks for visiting collaborative curry and leaving a lovely comment. We are a group of friend there and it was my friend Bindu's post..:-)
congrats on the half-century and the award. Kesari looks soo delicious. Thanks for visiting my blog. You have a nice blog :)
congrats for your 50 th post. and nice receipe ..
Congrats on your 50th post and the award! Thanks for following me and you have a lovely space here...keep it up
Hey Aruna,
Thanks for joining my Panthis.... That introduces me to your lovely blog with quite a collection of nice recipes.....Hope 2 c u around more often....
Ash....
(http://asha-oceanichope.blogspot.com/)
Congrats on ur award too..... Ur blog deserves it....
Ash....
(http://asha-oceanichope.blogspot.com/)
got here from ur comment on my blog.looks like u were on to welcome me with a sweet dish :).congrats on ur milestone and may u have many more of those.
wow...information on kesari is very nice dear..Awesome kesari :)
Thank you for gave me an award..
What a wonderful recipe to mark your 50th post! Congrats on the award!
congratulations Aruna u deserve it dear!! yummy kesari
Kesari looks delish and rich. Thanks for stopping by my blog and you have a lovely place too :)
congratulations, very well maintained blog...
Roochi
www.gooroos.blogspot.com
www.roochis.blogspot.com
Congratulations!! Heartful wishes to you. Keep it up Aruna.
Nice recipe and simply liked the idea of additional information you gave. Anamika
Appreciate the recommendation. Will try it out.
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