Spinach and Zucchini Soup

Soup is a time-honoured comfort food, with rounded, blended flavours and soothing, sustaining warmth.

Zucchini looks very similar like a cucumber.  They are available in yellow, green or light green in color.

Zucchini are rich in Vitamin C. They also contain fiber, proteins and carbohydrates. They have lots of health benefits like improving the vision of an eye, plays a role in the prevention of colon cancer.

They can be added to salads or made into soups.

I tried out soup with this along with spinach and the taste was divine...........

For this soup you need

2 tsp. of Butter
4 - 5 nos. of Garlic
1 medium sized onion
3 - 4 nos. of Zucchini
1/2 bunch of fresh Spinach
2 cups of vegetable stock
Salt and Pepper to taste


Wash and chop the Zucchini.

Heat butter in a pan. Add the garlic and the chopped onions.Saute them well.

Add the chopped zucchini and saute it . Now add the vegetable stock . Cover and cook until the Zucchini becomes soft.

Stir in the spinach, and wait for it to wilt.

In a blender, puree them to smooth consistency.

Finally add salt and pepper.

Spinach and Zucchini soup is ready to taste..............

OPTIONAL : If you want the soup to be thick you can add potatoes to it.



Srikitchen said...

wow! that looks yummy!
check out the oats series round up and i welcome u to join with us in the Variety Rice series going in my blog!

Sunitha said...

Good one.. Thanks for sharing.

Sailaja Damodaran said...

very healthy....one way of giving veg. to kids

Priya Suresh said...

Wat a unique pair..looks delicious..

Mythreyi Dilip said...

The soup looks green, fresh and inviting Aruna. Never tried zucchini in soup:)

Raks said...

A needful soup for the weather here:)

Sarah Naveen said...

Love the color!!! Such a healthy,nutritious and yummy soup

lata raja said...

I used chow chow in carrot soup for the base. Shall try zuchchni too! lovely colour.

Jeyashris Kitchen said...

nice and healthy soup.never tried zucchini in my cooking.Will try next time