BRINJAL | KATHIRIKAI PORIYAL

Brinjal / Kathirikai Poriyal


A simple, Quick and an easy poriyal.



For this Poriyal you need


5 - 6 Brinjals/Kathirikai
1 tsp. of Aniseed
1 onion
2 garlic - chopped
1/2 tsp. of turmeric powder
1 tsp. of chilli powder
2 tsp. of Coriander powder
Salt to taste
2 tsp. of oil


Preparation


Wash and chop the Brinjals lengthwise .Soak them in water.


Heat oil in a pan. Add the aniseed .


Add the chopped garlic and saute them well.


Add the chopped onions and fry them until they become translucent


Now add the chopped brinjals. along with the turmeric powder, chilli and coriander powder.


Finally add salt and stir them gently .


Sprinkle some water . Cover and cook them in a low flame until all the brinjals become tender.

Brinjal fry is ready to taste


Serve it hot with Rice..........
Aruna Manikandan

I am a passionate cook and love to experiment various cuisines , in my kitchen. This blog is my humble attempt to register a copy of recipes that I learn and try . Feel free to experiment with my recipes and adjust accordingly to suit your taste and requirements.Hope you enjoy :)

15 Comments

Thanks for visiting my blog

  1. Delicious yet simple and easy to make.

    ReplyDelete
  2. simply and delicious dish..:))

    ReplyDelete
  3. Easy & savorable..... Nice pics of it...Very favorable.....

    Ash....
    (http://asha-oceanichope.blogspot.com/)

    ReplyDelete
  4. simple and nice poriyal. thanks for sharing

    ReplyDelete
  5. my fav...ur version sounds yummy...will try this soon..

    ReplyDelete
  6. Wow the poriyal looks simple and tasty!!! Love brinjal fry must try dish!!! My first visit here, shall come by for more!!!

    http://memoryarchieved.blogspot.com

    ReplyDelete
  7. Kathirika is one of my fav veggie,i tried this poriyal immediately at home.The taste was too good...Keep blogging...All the best

    ReplyDelete
  8. brinjal poriyal sounds delicious and simple!!!

    ReplyDelete
Previous Post Next Post