PUFFED RICE UPMA

Puffed Rice Upma

This is an easy and tasty Upma. 


For this recipe you need

2 cups of puffed rice
1 Onion
1 Capsicum
2 nos. of Green chillies
1 carrot
1/2 tsp. of turmeric powder
Few nos. of coriander leaves for garnishing
Salt to taste
1 tsp.  of Oil

For seasoning

1/4 tsp. of mustard
A Sprig of curry leaves
Preparation

Clean and wash the puffed rice . Squeeze them well and keep it aside.

Chop the onions, capsicum and split the green chillies lengthwise.

Peel and grate the carrot.

Heat oil in a pan, add the mustard seed, When they stop spluttering, add the green chillies and saute for a min.

Add the onions and saute them, until they turn translucent.

Add the capsicum , fry for a min,  then add the carrot along with turmeric powder and salt and saute them until they are cooked .

Add the washed puffed rice and mix them gently.

Remove from flame and garnish them with coriander leaves.

Puffed Rice upma is ready to be served.........


Serve it hot and enjoy :)
Aruna Manikandan

I am a passionate cook and love to experiment various cuisines , in my kitchen. This blog is my humble attempt to register a copy of recipes that I learn and try . Feel free to experiment with my recipes and adjust accordingly to suit your taste and requirements.Hope you enjoy :)

35 Comments

Thanks for visiting my blog

  1. I think I should try this sometime. I only make a bhel like mixture with puffed rice. Will let you know as soon as I do. And thanks for dropping by at my blog. I have been inactive there for quite some time.

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  2. Lovely upma. I love these and make very often. Yours looks very colorful.

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  3. That surely looks very tempting.... & is kinda new to me.... We prepare aloo poha, but this is something I would love to try next for my break....fast......

    Ash....
    (http://asha-oceanichope.blogspot.com/)

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  4. Lovely color you got...This looks so comforting and yumm

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  5. adding capsicum makes it more healthy..

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  6. By it's look it seems to be a Delicious preparation. Very nice color it came out as well.

    Deepa
    http://hamareerasoi.blogspot.com/

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  7. Lovely presentation and looks great, thanks for sharing...

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  8. lovely and yummy upma...nice color....

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  9. Easy and simple one I used 2 do dis bt i never added capsicum will try dis tym...............

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  10. This looks like aquick and easy recipe and delicious too.

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  11. Upma looks so inviting and tasty dear...lovely presentation :)

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  12. Aruna.
    Nice upma, I make sometime like this.Thanks for visiting my blog

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  13. upma made of puffed rice sounds so good...nice idea and will try once...

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  14. Hey Aruna,
    The upma looks so delicious... Lovely clicks!

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  15. looks gr8..havent heard...puffed rice upma...thnks for sharing..

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  16. hey the upma looks so good..love the addition of capsicum..

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  17. Rice, onions, chillies and turmeric...oh my! Some of my favorite ingredients. Your puffed rice dish looks amazing :>).

    Thanks for following my blog. I'm following your FB networkedblog now.

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  18. Where do you find curry leaves? I have been looking for them everywhere. This looks so delicious!

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  19. Delicious puffed rice upma,, i like this one very easy and can cook it in a 10 mts we name this recipe poha upma or aval upma,,,

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  20. A Good breakfast item and it looks great

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  21. i was looking for pure veg recipes...so here iam..good recipes which can be tried at home.

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  22. Quick and easy one, looks delicious.

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  23. I love this upma too, looks colourful and tasty !!!!

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  24. Simple and delicious ! Looks lovely...

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  25. Gosh, that looks so good and yummy!

    Enjoy!

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  26. Lovely and delicious upma!! I make this too..

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  27. Upma looks delicious and tempting. Wonderful presentation.

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  28. Hi Aruna, you have an interesting blog with tasty recipes... and thanks for your kind words on my blog. Do keep visiting...

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  29. A new trial with puffed rice. And its lovely. Thanks for sharing and letting us know a new way to taste puffed rice

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  30. Wow tempting upma..want to taste it right now..nice click..

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  31. thats new to me.. i usually make poha this way.. nice variation.quick too.. surely will try it out..

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