Mutter paneer
Cottage cheese and peas cooked in mild spicy sauce.
Preparation
Heat oil in a pan, add the aniseed , bay leaf, and cinnamon, saute them.
Add the chopped onions, saute until they turn translucent.
Add green chillies,saute for a min.
Add the tomatoes and cashews along with turmeric ,coriander,chilli and garam masala powders. Mix them well. saute them well until the tomatoes gets cooked well.
Allow it to cool and grind them to a smooth paste adding little water.
Now coming to the gravy part.
Preparation
Heat a tsp. of ghee , in a pan and fry the paneer until golden brown.
Heat oil in a pan, add the peas and dry fenugreek leaves, saute them for 3 mins.
Now add the grinded paste and allow it to cook with the peas for about 5 - 10 mins.
Finally add the cream and the paneer cubes along with salt,allow it to cook for 10 mins. in low flame.
Tasty Mutter Paneer is ready to serve...
Technorati Tags: Mutter paneer recipe,Mutter Paneer,paneer recipes ,Indian cottage cheese recipes,how to make mutter paneer
Cottage cheese and peas cooked in mild spicy sauce.
For this gravy you need
15 - 20 nos. of paneer cubes
1 cup of peas
1/2 tsp. of dry fenugreek leaves
2 tbsp. of fresh cream
oil/Ghee
Salt
For grinding
2 onions
2 green chillies
3 tomatoes
1 tsp. of aniseed
1 bay leaf
1" cinnamon stick
10 nos. of cashews
1/2 tsp of turmeric powder
1 tsp. of chilli powder
2 tsp. of coriander powder
1/2 tsp. of garam masala powder
15 - 20 nos. of paneer cubes
1 cup of peas
1/2 tsp. of dry fenugreek leaves
2 tbsp. of fresh cream
oil/Ghee
Salt
For grinding
2 onions
2 green chillies
3 tomatoes
1 tsp. of aniseed
1 bay leaf
1" cinnamon stick
10 nos. of cashews
1/2 tsp of turmeric powder
1 tsp. of chilli powder
2 tsp. of coriander powder
1/2 tsp. of garam masala powder
Preparation
Heat oil in a pan, add the aniseed , bay leaf, and cinnamon, saute them.
Add the chopped onions, saute until they turn translucent.
Add green chillies,saute for a min.
Add the tomatoes and cashews along with turmeric ,coriander,chilli and garam masala powders. Mix them well. saute them well until the tomatoes gets cooked well.
Allow it to cool and grind them to a smooth paste adding little water.
Now coming to the gravy part.
Preparation
Heat a tsp. of ghee , in a pan and fry the paneer until golden brown.
Heat oil in a pan, add the peas and dry fenugreek leaves, saute them for 3 mins.
Now add the grinded paste and allow it to cook with the peas for about 5 - 10 mins.
Finally add the cream and the paneer cubes along with salt,allow it to cook for 10 mins. in low flame.
Tasty Mutter Paneer is ready to serve...
Technorati Tags: Mutter paneer recipe,Mutter Paneer,paneer recipes ,Indian cottage cheese recipes,how to make mutter paneer
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PANEER RECIPES
This is such a beautiful and a pleasing picture to the eyes :) Very nicely created and it just speaks for the taste of the dish. Well done :)
ReplyDeleteI have tried this once and we loved it..urs is tempting me to try again..will try once..
ReplyDeleteVery nice and wonderful preparation of mutter paneer. Looks delicious, yummy and tempting.
ReplyDeleteeven i love mutter paneer, it used to be my fav before...it looks delicious aruna
ReplyDeletemouth watering mutter paneer..very eye catching pic..
ReplyDeleteAruna.
ReplyDeleteMutter paneer looks creamy and yummy.
I've heard of paneer before and this really looks delicious.
ReplyDeleteWe love this curry..yours looks delicious Aruna..Love with rotis..
ReplyDeleteLove
Kairali sisters
Looks very creamy..Nice click
ReplyDeleteMy all time favourite, just love it..
ReplyDeleteWonderful mutter paneer...looks delicious Aruna..superb dear.
ReplyDeleteNice recipe
ReplyDeletebeautiful recipe looks delicious Aruna
ReplyDeletelooks yummy n creamy..my all time fav
ReplyDeleteLooks creamy rich and yummy dear...
ReplyDeleteAruna, it looks so rich and yummy !!! Great looking bowl :)
ReplyDeleteYour mutter paneer gravy looks delicious Aruna. So rich and creamy.
ReplyDeleteDeepa
Hamaree Rasoi
Paneer is my daughter's favorite.Pic looks just perfect.
ReplyDeletelooks so creamy and delicious..
ReplyDeleteVery nice looking sabji,loved the click too.
ReplyDeletehi i really enjoy your blog recently started my own, check it out at www.veghunter.wordpress.com
ReplyDeleteI will keep following keep up the great work!!!
Awesome matari paneeri affair..... Loved the captures of that awesomely prepared relish.....
ReplyDeleteAsh....
(http://asha-oceanichope.blogspot.com/)
mutter paneer looks creamy and rich... beautiful presentation too
ReplyDeleteà®®ிகவுà®®் à®…à®°ுà®®ையான குà®±ிப்பு...சூப்ப்பர்ப்...பாà®°்க்குà®®்பொà®´ுதே ஆசையாக இருக்கின்றது
ReplyDeleteNever had this b4...bet it tastes really good! ;)
ReplyDeleteLove this mattar paneer recipe! It looks so very delicious!!
ReplyDeletea new combo for me will defenetly try dis :)
ReplyDeleteAruna,, paneer peas masala rombha super ah seithurukeenga dear,,,rich n creamy goes well with rotis.
ReplyDeleteAll time favorite! Looks too good and the picture is inviting!
ReplyDeleteHi Aruna,
ReplyDeleteThis looks very tasty and beautiful. also its very tempting...wanna taste........
Lov these combo,one of my fav with roti...yummmmmm
ReplyDeleteLove mutter paneer. Just looks lovely and yummy.
ReplyDeleteGreat dish dear...looks very creamy :)
ReplyDeletePerfect paneer muttar, cremay and rich.
ReplyDeleteMutter paneer looks delicious
ReplyDeleteSo delicious matar paneer...one of my fav..beautiful clicks.
ReplyDeleteIts a very beautiful presentation that spells out the taste.
ReplyDeleteUltimate combination!
ReplyDeleteLove the creamy gravy, so gorgeous.
ReplyDeletelooks so good...
ReplyDeleteA delicious looking curry!!!!
ReplyDelete