PAKODA KURMA

Pakoda Kurma

This is a delicious kurma with pakoda's and selected spices .


First we will start with Pakoda's 

For Pakoda's 

3 tbsp .of channa flour
2 tsp. of rice flour.
1 cup of grated carrots
1 cup of chopped onions
1/2 tsp. of chilli powder
Few freshly chopped coriander leaves
A pinch of baking soda.
salt.


Preparation

In a bowl , Mix the flour along with salt , powder and baking soda with sufficient water. Make as a thick batter.

Add the carrot, onion and coriander leaves. Mix them well.

Heat oil in a pan, take small ball size amount from the batter and fry them well in medium flame, until they turn golden brown.

Drain them in kitchen towel and keep it aside.

For this kurma you need

2 onions
2 tomatoes.
1/2 tsp. of turmeric powder
1 tsp. of ginger- garlic paste
salt

For grinding

2 tbsp. of  coconut.
10 nos. of cashewnuts.
2 green chillies
1 tsp. of aniseed.

Grind them to a smooth paste with sufficient water.

Preparation

Heat 3 tsp. of oil in  a pan, add the onion , saute till they turn translucent.

Add the ginger- garlic paste and  saute them well.

Now add the chopped tomatoes , along with turmeric powder and cumin powder. Saute them until the tomatoes get cooked well.

Now add the grinded paste along with little water and salt, allow it to boil unitl you get the thick consistency, (adjust the water accordingly to your thickness).

Finally add the pakodas, garnish with coriander leaves...

Tasty Pakoda Kurma is ready to serve....


Serve with hot rice.....


OPTIONAL:  You can adjust or  add more spices according to your taste
Aruna Manikandan

I am a passionate cook and love to experiment various cuisines , in my kitchen. This blog is my humble attempt to register a copy of recipes that I learn and try . Feel free to experiment with my recipes and adjust accordingly to suit your taste and requirements.Hope you enjoy :)

59 Comments

Thanks for visiting my blog

  1. Such a tasty pakoda. Really making me drool here. Nice clicks too dear.
    Really yummylicious.

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  2. Interesting recipe.. looks soo tempting dear.. cute snaps!!

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  3. wow.. super innovative recipe.. thanks da

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  4. I love this,though i havnt tried before!

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  5. We make something quite similar, will surely taste good with rice.

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  6. Very innovative one aruna, using pakoda in kurma gravy is such a nice idea,looks too good as well..

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  7. Hi Aruna,

    Pakoda kurma sounds really new to me but I bet it'll taste awesome! Clicks r tempting! ;)

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  8. this is so innovative!!!! thanks for posting and very nice clicks!

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  9. My mom's signature dish, just love this, urs makes me hungry..

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  10. Looks too good Aruna. Can have pakodas by itself too :-)..
    Great one

    Love
    Kairali sisters

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  11. I loves these..looks so deliciois kurma..

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  12. pakoda and veg kurma are my favorite..this one pakoda kurma ..superb yummy delicious.

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  13. New to me.But sounds similar to kadhi. Awesome Aruna

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  14. Pakoda Kurma looks really tempting and would go really well with rice.

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  15. Great recipe..very innovative and wonderful kurma.

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  16. Aruna,

    Pakoda kurma looks really nice.

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  17. Pakoda kurma looks very delicious.

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  18. We make this regularly for Krishna Jayanthi...my in-laws tradition :)...yours looks very tempting and tasty dear :)

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  19. pakoda kurma is new and interesting:)Will surely give it a try

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  20. Loved adding carrots to pakodas..my favourite too..loved the click..

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  21. Looks lovely. Have to try it once :)

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  22. Looks delicious and mouthwatering.

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  23. பகோடா குருமா...மிகவும் சூப்பர்ப்...அம்மா அடிக்கடி இதனை செய்வாங்க...நான் தான் இதனை செய்ததில்லை...இனி செய்திடவேண்டியது தான்...

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  24. Aruna, a very different kurma...looks delicious and definitely would taste gr8. Thanks for sharing :)

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  25. Simple and delicious.. simply superb dear.. nice clicks!!

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  26. superb presentation and a easy recipe too.

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  27. Delicious kurma. Looks very tempting. Nice clicks :)

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  28. wow!really gud one...i never tried dis..but had at friend's house.

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  29. WOW!!! Very interesting prep...just like the kadi bari.... I loved it a lot.... But your prep is with a twist to the similar.....

    Ash...
    (http://asha-oceanichope.blogspot.com/)

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  30. Pakoda Kurma is interesting. Made them with kadhi, ti be tried with kurma. Look great!

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  31. My hubby fav...i never made it better..urs luks delicious

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  32. A very rich dish.Makes me drooling.Perfect with rotis also

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  33. The recipe sounds very interesting and it looks tasty too..

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  34. tasted this kurma in a restaurant some......two months before. this looks awesome. thanks for the recipe

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  35. Looks soooooooooo good and yummy .. wonderful sidedish..

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  36. Nice kurma Aruna!Never tried this before...Thanks for posting.

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  37. Hi Aruna,
    Thank you for visiting my blog and also for your kind words!

    This is my first time here...your blog looks great! I make pakoda kadhi quite often but pakoda kurma is new to me. Looks delicious! Will give it a try.

    Take care
    Rachana

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  38. pakoda is my all time fav...but this one is new to me...luks inviting...tnx dear

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  39. This one is very new... n innovative Nice Recipe :)

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  40. Pakoda kurma is so welcoming n apt to have it with rice aruna.It's raining here n i wish i could have them for the lunch.

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  41. Wow this recipe is new to me.Never tried pakoda kurma.Will try.

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  42. interesting recipe of pakoda curry!

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  43. Nice recipe, looks tempting and delicious.

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  44. interesting recipe and delicious..

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  45. My husbands favourite dish. Urs looks great and delicious.

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  46. What a unique name of the dish!!
    Looks so creamy and yummy. Nice clicks

    Deepa
    Hamaree Rasoi

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  47. Looks so lovely !! Sure to try this

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  48. Looks yummy. Your post reminded me that I have two packets of kadhi pakodi stuffed somewhere in the pantry. :)

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  49. Tasty kurma.. heard about this one but never tried it.. Thanks for sharing will try it soon..

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  50. This is making me drool!! Would love to eat this..

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  51. wow this is such a nice recipe! my kids would luv it.

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