CRISPY CABBAGE AND ONION FRITTERS

Share |

Crispy Cabbage Onion Fritters/ Pakoda's.

A quick and an easy tea time snack.


For this Pakoda you need

4 medium sized onions
1 cup of chopped cabbage
2 green chillies
A sprig of curry leaves
1 tbsp. of besan flour
1/2 tsp. of chilli powder
1 tsp. of rice flour
1/2 tsp. of corn flour
A pinch of asafoetida
Salt
Oil for frying
Preparation

Chop the onions.

In a bowl , mix all the ingredients with the chopped onions and cabbage by sprinkling very little water (sufficient to make the flours stick to the onions and cabbage). Mix them well until they have a crumble texture.

Heat oil in a pan, using your hands take a small portion from the batter , drop them in oil. (Sprinkle the batter while you drop in oil, so that all ur onions and cabbages  gets separated while frying ).

Deep fry them until they turn golden brown. Drain them in kitchen towel to remove the excess oil.

Crispy pakoda's are ready to serve...


Serve it with Hot Tea...

Sending this entry and Mutter Paneer recipe to Healing Foods - Onion hosted by priya started by Siri and also sending the Mutter Paneer recipe to the Think Spice-Think Garam Masala Event by Sara Started by Sunitha

Aruna Manikandan

I am a passionate cook and love to experiment various cuisines , in my kitchen. This blog is my humble attempt to register a copy of recipes that I learn and try . Feel free to experiment with my recipes and adjust accordingly to suit your taste and requirements.Hope you enjoy :)

43 Comments

Thanks for visiting my blog

  1. real crispy..can hear the sound as well. fabulous

    ReplyDelete
  2. That looks yum!!! Just can't make out the difference between the 2 veggies.... I made some yesterday & relished them all by myself.... minus cabbage though.... Next would surely try with cabbage as u..... I know the yumminess leaves u with wanting for more.... :-)

    Ash...
    (http://asha-oceanichope.blogspot.com/)

    ReplyDelete
  3. Beautiful snaps Aruna!...yummy fritters

    ReplyDelete
  4. crispy yummy deliicous fritters. i love this snack best with tea.. nice pics too

    ReplyDelete
  5. wow !!!cripy fritters very neat presentation.fantastic photography

    ReplyDelete
  6. Very crispy pakodas Aruna..pakkura pothey yeduthu saapidanam pola irruku...fantastic dish!

    ReplyDelete
  7. ரொம்ப அருமை அருனா

    நானும் கெபேஜ் சேர்த்து செய்வதுண்டு

    பார்க்கும் பொதே மொருகலா தெரியுது

    ReplyDelete
  8. Looks very crisp..long strips od cabbage look yum.

    ReplyDelete
  9. Crispy and crunchy pakodas...looks delicious! Would be lovely with a cuppa tea :-)

    ReplyDelete
  10. recipe is really nice and looks very crispy..

    ReplyDelete
  11. நல்லா மொருகலா அருமையாக இருக்கு அருணா!!

    ReplyDelete
  12. Looks superb and so crisp!!

    ReplyDelete
  13. Looks so crispy and yummy, like to have some of those with tea.

    ReplyDelete
  14. wow!! luks very crispy and nice color too

    ReplyDelete
  15. Looks crispy and delish Aruna..Perfect for a rainy day snack..

    Love
    Kairali sisters

    ReplyDelete
  16. Aruna, love the crispiness of onion and cabbage fritters and this crispiness comes only with these 2 ingredients :)

    ReplyDelete
  17. Aruna, they look superb !!! Crispy and golden they attract me a lot. I loved the way you prepared it :)

    ReplyDelete
  18. Very crispy !!! Would be a great evening snack..

    ReplyDelete
  19. Crispy and yummy fitters..looks so tempting.

    ReplyDelete
  20. Yes indeed very crispy fritters.looks really nice.

    ReplyDelete
  21. very crispy and perfect for this monsoon season..

    ReplyDelete
  22. looks very crispy and delicious dear

    ReplyDelete
  23. That luks amazingly crispy...love it.

    ReplyDelete
  24. crispy and delicious looking fritters..perfect with hot cup of tea..ahh..

    ReplyDelete
  25. Nice and delicious cabbageonion fritters.

    ReplyDelete
  26. thats a nice one.e...very crispy and yummy....i like pakodas a lot and these came out very good and perfect....

    ReplyDelete
  27. Beautiful click Aruna!
    The pakodas look sooo crispy and delicious!
    I'm craving pakodas so badly... I'll have to make these tonight. Love the idea of adding curry leaves to the pakodas...will try adding these when I make them tonight.

    ReplyDelete
  28. Beautiful click Aruna!
    The pakodas look sooo crispy and delicious!
    I'm craving pakodas so badly... I'll have to make these tonight. Love the idea of adding curry leaves to the pakodas...will try adding these when I make them tonight.

    ReplyDelete
  29. Crispy and yummy fritters..Love the pics, Aruna..

    ReplyDelete
  30. crispy pakodas....perfectly done. great

    ReplyDelete
  31. Nice and crunchy pakodas...mouthwatering..never tried with cabbage..next time we'll use it..

    ReplyDelete
  32. Crispy and crunchy. Love the pictures.

    Deepa

    Hamaree Rasoi

    ReplyDelete
  33. These pakodas are tempting me to grab some. Yum Yum with me cuppa tea!

    ReplyDelete
  34. Crispy and yummy snack Aruna, i love all types of pakoras. I'm sure to try this:)

    ReplyDelete
  35. மிகவும் அருமையாக இருக்கின்றது...சூப்பப்ர்

    ReplyDelete
  36. very nice blog...........plz visit my blog if time permits........
    http://lets-cook-something.blogspot.com/

    ReplyDelete
  37. crispy pakkoda.........:) with Tea pramaathamaa irukkum.

    ReplyDelete
  38. Any one who hates cabbage will not hesitate to eat this delicious and crispy pakoras.. Looks yumm and inviting Aruna..

    ReplyDelete
Previous Post Next Post