TOMATO IGURU

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Tomato Iguru

This is a tangy gravy . This looks quite similar to the tomato thokku we normally prepare, but with a different taste .Do give a try of this tomato iguru :) . This goes very well  with Hot Idli's, Crispy Dosa's ,Chapathi's and also with rice.

For this gravy you need

2 onions
5 ripened tomatoes
A sprig of curry leaves
1/2 tsp. of turmeric powder
2/3 green chillies (acc. to ur taste)
1/4 cup of oil
Salt

For Grinding
2 tsp. of  Aniseed
1 1/2tsp. of coriander seeds
6 nos. of garlic
1 tsp. of chilli powder

Grind them well

Preparation

Chop the onion and tomatoes finely.

Cut the green chillies lengthwise.

Heat oil in a pan, add the green chillies and saute for a min.

Add the sprig leaves, next add the chopped onions along with little salt and turmeric powder. Saute them well.

Now add the grinded paste and saute until the raw smell extracts from it .

Finally add the chopped tomatoes and allow it to cook in low flame.

This gravy is thick in consistency, if needed you can also add a cup of water and bring it to boil.

Tangy taste tomato iguru is ready to be served..........


Serve it hot with chapathi's or with hot rice and enjoy................:)
Aruna Manikandan

I am a passionate cook and love to experiment various cuisines , in my kitchen. This blog is my humble attempt to register a copy of recipes that I learn and try . Feel free to experiment with my recipes and adjust accordingly to suit your taste and requirements.Hope you enjoy :)

34 Comments

Thanks for visiting my blog

  1. A different recipe here......nice ,tangy iguru.........u have a wonderful space here.....following u

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  2. Wow..Looks very tangy and yummy..Must try this next time for Dosa!!

    Gayu
    http://ensamayalarangam.blogspot.com

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  3. Very yummy and delicious iguru. It looks very tempting.

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  4. my MIL's fav. curry.. with chapathis.. nice one..

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  5. Nice tangy iguru. will try once..

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  6. Hey,

    Tangy and yummy curry...Perfect with chappathi...:)

    Dr.Sameena@

    http://www.myeasytocookrecipes.blogspot.com/

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  7. Yumm, such a mouthwatering iguru, very tempting..

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  8. The last click makes me hungry :-) Yumm!!!

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  9. One of my fav..though I dont use the grinded stuff...love it with paratha

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  10. Mouth watering recipe looks so tempting..

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  11. Simply delicious!!! I want some please ;)

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  12. different.. nice tangy gravy!

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  13. new to me but i think it will be very tasty ... must try it

    Satya

    Super Yummy Recipes

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  14. Love the gravy :)
    would love to have some with dosas... yum :)

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  15. this is very new to me but looks very tasty:)

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  16. Looks really good and a nice combination with dosa..
    RecipeRaaga

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  17. Yum,love the 2nd pic...too tempting...

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  18. So different , i'm bookmarking this one

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  19. I too make this curry same way minus aniseeds.Happy pongal :)

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  20. Thanks for visiting my blog and leaving such a lovely comment....:)....

    You have a lovely blog....

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  21. I am your 200th public follower...:)

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  22. Tomato Iguru is quite different. Happy Pongal to you and your family.

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