CHILLI PAROTTA - STEP BY STEP


CHILLI PAROTTA


Chilli Parotta - A very classic Indo - chinese recipe and one of the common dish in almost all the South-Indian Restaurants. I have many good old memories associated with this dish. Growing up in Pondicherry, when going out to a restaurant ,I would always order for this dish and this still continues even after my marraige, whenever I visit India on vacation, my H never forgets to order this dish :).  It is very simple and easy to prepare. This can be served as a complete meal accompanied by onion raita. 

For this dish you need

3 nos. of  leftover Parotta's
1 medium sized onion
1 medium sized tomato
1 small sized capsicum
1-2 green chillies (adjust acc to ur taste)
1/2 tsp. of turmeric powder
1 tsp. of chilli powder
1 tsp. of coriander powder
1/2 tsp. of garam masala powder
1 tsp. of tomato sauce
Handful of coriander leaves
Salt
Oil

Preparation

Heat oil in a pan.Split and add green chillies, saute it.


Add chopped onions and fry until they turn translucent, followed by ginger-garlic paste saute it until the raw smell extracts from it.


Now add chopped tomatoes along with turmeric powder, chilli powder, coriander powder and  garam masala powder. Mix them gently. (Add a pinch of salt, for the tomatoes to get cooked fast).


When the tomatoes get softened add chopped capsicum and saute it for a min. Now add the ripped parotta's.


Finally add tomato sauce and mix them gently until the parotta's get blended well with the gravy. Add  salt accordingly and keep frying for another 5 mins.
Garnish with coriander leaves at the time of serving.


Hot and Spicy Chilli Parotta is ready to be served..............


Serve it hot with onion raita and enjoy :)

Note:

For more healthier version you can add veggies like carrot , peas and cabbage.
Aruna Manikandan

I am a passionate cook and love to experiment various cuisines , in my kitchen. This blog is my humble attempt to register a copy of recipes that I learn and try . Feel free to experiment with my recipes and adjust accordingly to suit your taste and requirements.Hope you enjoy :)

44 Comments

Thanks for visiting my blog

  1. Even its my fav, i can have it anytime..simply inviting..

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  2. I just love this...looks so yummy...very nice recipe!!

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  3. nice and quick breakfast aruna
    welcome back aruna...

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  4. Yum ...my fav too :D ....looks so tempting

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  5. It has been ages since i made this .nice version too

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  6. I love this.. but have never made.. nice recipe..

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  7. Parathas look simply mouthwatering
    and tempting. Great preparation.

    Deepa
    Hamaree Rasoi

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  8. paratha looks so nice and inviting....

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  9. wow paratha looks so spicy and delicious ...... very tempting clicks ...

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  10. looks very delicious..very quick n simple recipe too..

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  11. Looks so good and I want to taste the right away...

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  12. Very tempting chilli parotta,delicious version...

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  13. This is my favorite and you have made it so well.

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  14. This is one of my favorite restaurant orders too...Nice recipe

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  15. Parotta is one of my favourites anytime...just looks delicious and yummy.

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  16. chilly and kothu porottas are my favourites..nice clicks..

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  17. My Fav. Looks so tempting as I had this very long time ago. love it absolutely.

    Cheers,
    Uma

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  18. we have another name for this delicious looking parotta looks wonderful

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  19. Spicy & delicious!!!!
    Prathima Rao
    Prats Corner

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  20. 3 cute awards are waiting for your fabulous blog at http://www.prathusfood.com/2011/09/awards.htmlingen

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  21. Fav recipe of all time, stunning parotta.

    San

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  22. I m happy to visit your blog. I got lots of information the which i search. Thanks a lot.

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  23. i just love it and ur clicks are too tempting..wonderful detailed explanations..

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  24. This is an absolute favorite of my family.Your pictures are simply inviting.

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  25. My ever green favorite snack,Looks tempting !!

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  26. This is definitely perfect for breakfast.

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  27. awesome parota...my fav....miss it a lot!

    an award is waiting for you at my space

    http://anuzhealthykitchen.blogspot.com/2011/06/awards.html

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  28. ✿ܓܓ ♫
    °º
    ✿♫°
    ✿✿·. Amiga,
    Que delícia!
    Beijinhos.
    Brasil°º♫
    °º✿✿

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  29. The recipe is a wonderful one! Looks inviting...

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  30. Really classic and gorgeous recipe..my all time favourite ..

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  31. Wow what a lovely delicious way to use the leftover parotta!

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  32. Never had this! Looks very very inviting!!

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  33. really nice and seems yummy. i will try it very soon. thanxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxx

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  34. Chilli Parotta Luks flavorfully delicious with ayumm click as well.

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